Bustling, traditional venue offering a wide range of dishes across many Chinese culinary styles.
Monday - Thursday: 4pm - 9pm Friday : 3pm - 10pm Sat - Sun: 12pm to 10pm
123 2 Ave SE
Calgary, Alberta
AB T2G 0B2
A steamed dumpling from Shanghainese cuisine filled with juicy pork.
Beef and cucumber wrapped in a thin pancake.
Pork buns pan-fried until crispy.
Diced boneless chicken stir fried with chili
A tofu dish made with numbing Sichuan peppercorn.
Pan fried dumplings with chives.